Wood Hat Bloody Butcher Red Corn Whiskey

AVAILABLE FOR CURBSIDE PICKUP ONLY

This whiskey is made from 100% "Bloody Butcher" red corn. It is aged in Missouri-made Chikapin white oak toasted barrels. Each barrel is made from staves that were air-dried and washed by rain for multiple years. Because it is made in single barrel batches and bottled at cask strength, each batch will yield a different ABV